70 g of mango
70 g of pineapple
1 medium banana
10 cl of coconut cream
1/4 lime, squeezed
15 cl fresh almond milk
15 cl fresh rice milk
4 branches (stem and leaves) of coriander
1 pinch of salt
Switch to Blender
Serve and enjoy with a sip!
Anandi - Audrey Fiorini
Founder of Centre Védique Vidya Tirtham & Yoga School Bretagne
Heilpraktiker HPG, Senior Vedanta Teacher, Akashic Care Practitioner, Jin Shin Jyutsu Therapist
Trainer and Mentor in Akashic Healing and Sama Yoga & Vedanta Practices
Creator of the Divandha® Method
Sagara Vidya - Yoga School Bretagne
Domaine de Coat Cren
Vidya Tirtham Vedic Center
56 160
Ploerdut
France
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